Pastel de Nata
The codfish cake is classical of Portuguese gastronomy. It is present in the people's every day and in their celebration moments. At Cruidoce, we decide to keep the traditional production method, using spoons for shaping our cakes and keep the quality features that our customers are used to.
This is the product that Frisalgados, Lda. flaunts as its flag. Keeping all the traditional manufacturing process, 100% manual, only incorporating raw materials of excellence, the result is sublime. The texture and the flavour are undoubtedly unique features of this product. If you appreciate this famous portuguese pastry, try it and delight with us.
In the pandemic context of 2020, Cruidoce has proposed to its customers a new presentation of 3 classic products. Now it is possible to buy 1 box with 3 different products: mixed, chicken, and sausage puff pastries.
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